Mixed species meat, processed with additions — Taxonomy Explorer - TraidB

5 Products

180 Suppliers

HS 1602.90

Chicken Meat

Chicken Meat

Food and Beverage Products > Meat and poultry products > Processed meat and poultry products > Chicken, processed with additions Has Formulation

Made of Used in Recipes

Meat Flavor

Meat Flavor

Food and Beverage Products > Meat and poultry products > Processed meat and poultry products > Specialty meat, processed with additions Has Formulation

Made of Used in Recipes

Chicken Flavor

Chicken Flavor

Food and Beverage Products > Meat and poultry products > Processed meat and poultry products > Chicken, processed with additions Has Formulation

Made of Used in Recipes

Royal Taam Extra Fragments of Veal Meat (5 kg)

Royal Taam Extra Fragments of Veal Meat (5 kg)

Food and Beverage Products > Meat and poultry products > Processed meat and poultry products Has Formulation weight: 5000 g

Made of Used in Recipes

Chicken Leg and Skinless

Chicken Leg and Skinless

Food and Beverage Products > Meat and poultry products > Processed meat and poultry products Has Formulation

Made of Used in Recipes

Frequently Asked Questions

TraidB lists 5 verified manufacturers, distributors, and suppliers for Mixed species meat, processed with additions.

The primary HS Codes associated with Mixed species meat, processed with additions are: 1602.90.

Top manufacturing countries for Mixed species meat, processed with additions include Iran, Iran - Tehran, Iran - Golestan.