About Mixadd (میکس اد)

Pishgaman Pardis Darak Company, trading as Mixadd, was established in 2013 with the aim of providing formulation and production of various stabilizers and emulsifiers specialized in the food industry. The company produces stabilizers for cream cheese, labneh cheese, processed cheese, lactic cheese, white cheese, pizza cheese, various types of doogh, stirred yogurt, various ice creams, kashk, pastry cream, pasteurized and sterilized breakfast cream, hamburger stabilizer, sausage and bologna stabilizer, vegetable sausage premix, vegetable bologna premix, and fat replacement gel.